| Peanut Butter Chews |
| Number of Servings |
small batch 8; large batch 12-16 |
|
Serving Size |
two - 2 by 2 inch squares |
| Preparation Time |
15 minutes |
|
Cooking Time |
NA |
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| Quantities |
Ingredients |
| SMALL BATCH: |
| 1/2 cup | peanut butter |
| 1/3 cup | light corn syrup |
| 1 | nonfat dry milk |
| crisp rice cereal (optional) |
| LARGE BATCH: |
| 1 cup | peanut butter |
| 2/3 cup | light corn syrup |
| 2 cups | nonfat dry milk |
| | crisp rice cereal (optional) |
|
| Equipment |
Instructions |
- mixing bowl
- measuring cups
- mixing spoon
- 8 inch square pan for small batch
- 9x13 pan for large batch
|
- Stir all ingredients together in mixing bowl
- Press into ungreased pan (1/2 thickness) or shape into balls
- Roll the balls in cereal, if desired. Balls can be wrapped individually in waxed paper.
- Refrigerate.
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| Nutrition Information |
| Calories |
160 |
| Total Fat |
8g |
| Saturated Fat |
1.5g |
| Protein |
7g |
| Carbohydrates |
18g |
| Fiber |
<1g |
| Sugar |
13g |
| Vitamin A |
4% |
| Vitamin C |
50% |
| Calcium |
10% |
| Iron |
2% |
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