| Basic Pudding Mix |
| Number of Servings |
28 |
|
Serving Size |
1/4 cup mix |
| Preparation Time |
5 minutes |
|
Cooking Time |
NA |
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| Quantities |
Ingredients |
| 4 cups | nonfat dry milk |
| 2 cups | sugar |
| 1 cup | cornstarch |
| 1/2 teaspoon | salt |
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| Equipment |
Instructions |
- measuring cup
- measuring spoons
- bowl
- mixing spoon
|
- Mix all ingredients together until evenly blended.
- Store in covered, clean, airtight container or 1 cup packages.
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| NOTES: Use to make chocolate pudding (see page Desserts-4) or variations on that page (vanilla, lemon or banana pudding.) |
| Nutrition Information |
| Calories |
107 |
| Total Fat |
0g |
| Saturated Fat |
0g |
| Protein |
3g |
| Carbohydrates |
24g |
| Fiber |
0g |
| Sugar |
30g |
| Vitamin A |
10% |
| Vitamin C |
20% |
| Calcium |
15% |
| Iron |
10% |
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